Solpro 508 is a soluble protein produced from vital wheat gluten. The raw material undergoes a specific hydrolyzation process with a food-grade enzyme, which then goes through a purification step before it is dried.
This protein is highly concentrated with around 80% crude protein, 6% fat, 3% starch and less than 1% fiber.
The lack of anti-nutritional factors from wheat protein gives it versatility for use in formulation of diets for a variety of animal species.
- is a high protein, low fiber ingredient
- has no ANF ( anti nutritional factors)
- rich in Glutamine
- highly Digestible and Palatable
- helps maintain Gut Health and Integrity
Dry Matter ≥ 95%
Crude Protein ≥80%
Crude Fat ≥6.5%
Crude Ash ≤0.9%
Crude Fiber ≤0.2%
Solubility at ph 6.2 ≥65%
Used at 4-8% in swine diet and 1-3% for poultry diet.
25 kg bag
MANUFACTURED BY: Tereos Starch and Sweeteners s.a.s ( Belgium)